Our à la carte menu isn't just a simple list of dishes, but a journey through the flavors of the region. Each season inspires us with its fruits, allowing us to bring you fresh, authentic, and freshly prepared dishes. Whether for a romantic dinner or an evening with friends, here, flavor is at home.
Tradition, sustainability and innovation in one place
Raw Materials and Passion

Antipasti
200g beef steak, pounded and freshly seasoned with extra virgin olive oil, salt, pepper, chives, and an egg cooked on ice
200g heifer steak, pounded and freshly seasoned with extra virgin olive oil, salt, pepper, capers, and burrata filling. Returned to the steak and served with basil and arugula pesto.
200g beef steak, pounded and freshly seasoned with extra virgin olive oil, salt, and pepper, covered with stracciatella di burrata d'Andria, chopped pistachios, and arugula and basil pesto.
Set of mini tartares seasoned on the spot with extra virgin olive oil, salt, pepper and our own chutney or compote.
Single dish with tasting of three different single-portion Tartares and two different types of our Carpaccios
Picanha, Entrecote, Carniccio matured for approximately 60 days with Provençal salts
Scottona carpaccio seasoned with extra virgin olive oil, salt and lemon
First courses
Second courses
Select Italian meats, raised in Lombardy. Ask us about current availability and we'll be able to advise you based on your tastes.
Select Italian meats, raised in Lombardy. Ask us about current availability and we'll be able to advise you based on your tastes.
Selected international meats. Ask us about current availability and we'll be able to advise you based on your tastes.
Selected international meats. Ask us about current availability and we'll be able to advise you based on your tastes.
T-bones and ribs selected by us, aged for 60/90/110 days. Ask us about current availability and we'll be able to advise you based on your tastes.
220g of grilled beef fillet with a side of garden vegetables and potatoes
300g of grilled beef asado with a side of garden vegetables and potatoes
220g of grilled Picanha with a side of garden vegetables and potatoes
Ask the waiting staff for the traditional second courses of the day, all accompanied by side dishes.
Side dishes
Sweets
All desserts are made by us, and may vary depending on the season.
Ask the dining room staff so they can give you the best advice.
Grilled Tasting Menu (minimum 2 people)
Raw Ham Tasting Plate (per person)
National T-Bone or National Rib Steak accompanied by a shared side dish
A glass of wine per person
Mixed Menu (minimum 4 people)
Mixed Local Beef and Pork Cured Meats
Grilled with a mix of our grilled meats accompanied by side dishes (rib-eye steak and... two other types of beef cuts)
- Waterfall
- Bottle of House Wine
Tasting Menu 1
- Local cured meats
- Cheeses with our jam
- Vegetable tart with parmesan cream
- And...the chef's suggestion
- Leek and bacon risotto
- Lasgna del Turàa
- Sausage
- Ribs
- With potatoes and garden vegetables
Tasting Menu 2
- Local cured meats
- Cheeses with our jam
- Vegetable tart with parmesan cream
- And...the chef's suggestion
- Risotto with courgettes, cream and courgette flowers
- Calamarata with rib ragù
- Sliced beef
- With potatoes and garden vegetables
Wine list
White Wines
Alessio Brandolini Agricultural Company - S. Damiano al Colle (PV)
Tenuta Moraschi Agricultural Company - Capriolo (BS)
Red Wines
Rupi del Nebbiolo Agricultural Cooperative Society - Villa di Tirano (SO)
Rupi del Nebbiolo Agricultural Cooperative Society - Villa di Tirano (SO)
Rupi del Nebbiolo Agricultural Cooperative Society - Villa di Tirano (SO)
Alessio Brandolini Agricultural Company - S. Damiano al Colle (PV)
Rupi del Nebbiolo Agricultural Cooperative Society - Villa di Tirano (SO)
Alessio Brandolini Agricultural Company - S. Damiano al Colle (PV)
Tenuta Moraschi Agricultural Company - Capriolo (BS)
Tenuta Franzosi Farm and Winery - Puegnago del Garda (BS)
Bubbles
Az. Agr. Manuelina - Santa Maria della Versa (PV)
Tenuta Moraschi Agricultural Company - Capriolo (BS)
It is His
The Beers
(5,0% vol.)
(6,5% vol.)
(7,0% vol.)
(5,9% vol.)
Digestives
Predinner
Drink
(ask us for our variations)
Book your gastronomic experience
A reserved table for authentic moments and genuine flavours
Choose Agriturismo Turàa for an evening of local cuisine and a family-friendly welcome. Reserve your spot now and experience a rustic atmosphere with dishes prepared with locally sourced ingredients.




